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Ukraine is a Rocambole variety. It is crisp and crunchy with a light taste that is reminiscent of shallots.  It is easily peeled, which also means that is has a shorter storage than many other garlics, so use this one first.

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Description:  Ukraine is a Rocambole garlic yielding 8 to 12 cloves per bulb.

Recipe Recommendations:  It is excellent for salads and pesto among other raw uses where you might want a light but snappy garlic devoid of heavy garlic-ness.

Growing:  It grows well in most areas of the USA and harvests in early summer.

Storage: It stores into mid-winter at room temperature.

Origins:  It’s rumored to have originated in Ukraine.